Victoria is a paradise for food and wine lovers, and there’s no better way to experience the region’s flavours than with perfectly matched cheese and wine. From the cool-climate Pinot Noirs of the Yarra Valley to the bold Shirazes of Heathcote, Victoria’s wineries and fromageries offer some of the best pairings in Australia. Whether you’re a seasoned connoisseur or just starting your cheese and wine journey, here are some must-try pairings that will elevate your tasting experience.
Brie & Chardonnay at the Yarra Valley 🧀🍷
The Yarra Valley is famous for its world-class Chardonnay, and there’s no better match than a creamy, buttery Brie. The region’s cool-climate Chardonnays balance the richness of Brie with their bright acidity and citrus notes. Visit Yering Station or Oakridge Wines and pair a glass of their Chardonnay with local Brie from Yarra Valley Dairy for a smooth, indulgent experience.
Blue Cheese & Fortified Wine in Rutherglen 🧂🍇
If you love bold flavours, Rutherglen’s famous fortified wines, like Muscat and Tokay, are a dream match for pungent blue cheese. The intense sweetness and complex layers of these wines complement the salty, tangy characteristics of blue cheese. Campbells Wines and All Saints Estate offer exceptional fortified wines that pair beautifully with a wedge of Milawa Blue.
Goat Cheese & Sauvignon Blanc in the Mornington Peninsula 🌿🍷
For a fresh and zesty pairing, try a local goat cheese with a crisp Sauvignon Blanc from the Mornington Peninsula. The bright acidity and citrusy notes of the wine enhance the tangy, creamy texture of goat cheese. Stop by Main Ridge Dairy and enjoy their handmade goat’s cheese with a glass of Paringa Estate Sauvignon Blanc for a refreshing treat.
Aged Cheddar & Shiraz in Heathcote 🧀🍇
Heathcote is known for its bold, full-bodied Shiraz, making it the perfect match for a sharp, aged cheddar. The robust tannins and dark fruit flavours of Shiraz stand up well to the richness and nutty notes of cheddar. Head to Heathcote Winery or Tellurian Wines and pair their premium Shiraz with a block of fresh cheese from Goldfields Farmhouse Cheese.
Triple Cream Camembert & Sparkling Wine in the Macedon Ranges 🥓🍷
Triple cream cheeses, like Camembert, are a luxurious indulgence that pairs beautifully with sparkling wine. The effervescence and acidity of a Macedon Ranges sparkling cut through the rich, buttery texture of the cheese. Curly Flat and Hanging Rock Winery offer stunning sparkling wines that elevate this pairing to a whole new level.
Travel Tips for a Delicious Cheese & Wine Getaway 🛣️
Plan ahead: Many wineries and cheese producers offer guided tastings, so book in advance to secure a spot
Pack a cooler bag: If you plan to take cheese home, keep it fresh with a cooler bag or insulated tote
Pair with local produce: Enhance your cheese and wine experience by adding fresh bread, nuts, and seasonal fruits from local markets
Visit cellar doors midweek: Weekends can be busy, so if you prefer a quieter tasting experience, visit during the week
Designate a driver or book a tour: To fully enjoy the wine tastings, consider hiring a driver or joining a guided food and wine tour
Savour the Best of Victoria’s Cheese & Wine 🍷🧀
Victoria’s cheese and wine pairings are a must-try for anyone who loves great flavours and artisanal craftsmanship. Whether you’re sipping Chardonnay with Brie in the Yarra Valley or indulging in blue cheese and fortified wine in Rutherglen, each pairing tells a story of the region’s rich food culture. Grab your wine glass, a cheese board, and start your delicious journey through Victoria’s best flavours!
Looking for more gourmet experiences? Stay tuned to Let’s Go Victoria for more food and wine adventures across the state!