Located on the Mornington Peninsula, we are renowned for our cool climate, maritime style wines which we produce to award winning quality. Family owned, by the Pellicano family, our vineyard was previously an orchard and herb farm. With vines planted in 1994, you can now find eight Estate-grown varieties on our 54-acre property. We have a sensible, sustainable viticulture approach, producing small amounts of premium fruit using minimal, organic based products. The vines are hand pruned and harvested and have been dry-grown since 2009 with minimal input and maximum care.
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