The Tallarook Farmers Market is on the first Sunday of every month (except January). Come on down and pick-up some local, seasonal, food direct from the producer who grew it, reared it or made it.
The market boasts a variety of authentic locally grown produce from real farmers living in the Goulburn Valley.
Seasonal produce includes fruit, vegetables, eggs, bread, mushrooms, cheese, pork, beef, lamb, wine, beer, cider, olives, olive oil, pasta, garlic, honey, ferments, cereals, jams, preserves, sauces, pastries, chocolate, fudge, cakes and much more.
As well as all the superb local produce there are also beautiful handmade craft items from local makers.
Hungry? Come and enjoy their barista-made coffee and search the stalls for breakfast from their local producers. Lively local talents entertain the crowd with eclectic music.
Before heading out, check the official market or organiser’s website for the latest dates, opening times, location details and any weather-related changes or cancellations.
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